I ventured downtown the other night to check out Wurstkuche, a Father's Office-esque grilled sausage bar. It is in the Arts District of downtown, with a nice view of what I like to call "the backside of downtown." You place your order at the counter, grab your drinks and your number, head down the hall and try to find a seat in the main dining room. Dark, with communal tables, bar and DJ station. They bring out your food pretty quickly, but if you decide to get more food, it is back to the first room and wait in line. The menu is just suasages, choice of a toppings, fries with many dipping sauces, and pleanty of exotic beer on tap. We both opted for the Bockwurst with grilled onlins and sweet peppers, large fries with pesto mayo and blue cheese walnut and bacon dip. We should have just gotten two of the blue cheese, it was so good. Two pints of Pabst Blue Ribbon (I know, not very exotic, but cheap) brought the tab to $22.78. A bargin. I was full but not stuffed. If you are hungry, go ahead and order two sausages. This place is pretty cool, with good food and comfortable atmoshere for lingering and enjoying the night.
Wurstkuche
800 E 3rd St.
Los Angeles, CA 90013
213-687-4444
2 comments:
lolz. you got PBR @ Wurstkuche. They have SO much good Belgians on draft here...
I like it's ambiance too. We don't go dine-in there regularly since it is not close to our place. I make it a point to come every time I'm in
the neighborhood.
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